The Cellar

Le Coste Winery possesses a production cellar in Rufina, Florence.

With a total capacity of 10,000 hectoliters of wine and a production range of approximately 6,000 bottles / hour; it is here that the storage, bottling and marketing of wines from the farms of Rufina and Reggello, happens both located in the territory of the 'Comunità Montana dell Montagna Fiorentina'.